Executive Chef: Dimitris Dimitriadis
Chef de Cuisine: Iordanis Iliadis

Homemade Bread

Βeetroot Salad V
seasonal mixed greens / black eyed peas / pickled beetroot /
stamnotiri cheese / fresh herbs

Green Salad
mixed greens / radish / parsley root flour /
bacon vinaigrette / fresh herbs

Season Salad
assorted green salads / roasted quince / pomegranate vinaigrette /
goat cheese / caramelized nuts

Pie V
open pie / fresh mushrooms / kasseri cheese from Samothraki / rocket / lemon thyme

Εel Katifi
stamnagathi greens / edamame / green apple / apaki cheese

Nigiri
sardine / aromatic rice with cuttlefish ink / white tarama / botargo rusk

Dolmas (Stuffed Grape Leaves)
sea ​​lettuce / shrimp / fennel / egg-lemon sauce

Octopus
baked potatoes / wild oregano / lemon sauce

Graviera Gnocchi
fresh mushrooms / topinambur / truffle pearl / σπανάκι

Risotto V
yellow pepper cream / yellow cherry tomatoes / lemon thyme

Pastitsio
beef cheek ragù / fresh cannelloni /
gruyere cheese cream / Corfu spetseriko

Chicken
couscous / wild mushrooms / red wine sauce

Lamp
slow cooked lamb shank “giouvétsi” / sun-dried tomato cream / fennel

Tri Tip
cooked white eggplant / hünkâr puree / pepper sauce

Pork
pork fillet / green celery / potato cream /
lemon grass flavored sauce

Fish of the day
seasonal mixed greens fricassee / egg-lemon sauce / fresh herbs

 

Accompanying

Green Salad
oil and lemon sauce

Fried Potatoes

Potato Puree

Cheese
Νatural ripening goat’s trunk
Kaidatzis Dairy

Metsovone
Dairy Foundation Tositsa

“Arseniko” from Naxos
Koufopoulos Traditional Dairy

“Geremezi” Kaidatzis Dairy

Gruyere from Amfilochia
Nakas Dairy

Cold cuts
Turkey Pastrami
Cold cuts Sarry

Chorizo from Drama
Cold cuts Sarry

* 80g serving. Αccompanied with multicolored breadcrumbs, nuts and jam.

 

Desserts

Pavlova
white chocolate mousse / yogurt / raspberry / meringues

Ekmek
peanut cream / red fruit / sheep’s milk ice cream

Chocolate Mousse
salt blossom / caramel – tonka / pate cigarette cacao /
sesame tuile / salty caramel ice cream

Cocktails

Sour served without ice
tsipouro / aquafaba / lemon / honey / bitters

Republic served with ice
masticha / gin / pineapple / cucumber / lemoin

White Sangria served with ice
moschofilero wine / apricot liqueur / lemon / honey

Brandy Crusta served without ice
Metaxa 5* / orange liqueur / lemon / cloves / bitters

Raspberry Fields served with crushed ice
vodka / orange / raspberry liqueur / lemon /
vanilla / sweet scented pelargonium

Basil Smashed sweet sour, served with ice
gin / basil / lime / brown sugar / bitters

Puncho Pinchi served without ice
tequila reposado / orange / lime / chili / coriander

Stormy Night served with ice
rum / ginger / pineapple / lemon / gooseberry liqueur

 

Non Alcoholic Cocktails

Gladly
pineapple / mango / lemon / vanilla

Pleasant
bergamot tea / raspberry / lemon

Homemade Lemonade
plain or with ginger / peppermint

List by Mario Basso